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Rule Breaker: A Complete Guide to Healthy and Delicious Vegan Snacking

It was not that long ago that vegans would have a difficult time finding sweet treats. Organic food products are in increased demand, and the prepackaged desserts and snack industries are responding by launching new products that attract America's increasing amount of vegan snacks consumers. Those who seek vegan sweets are not interested in or looking for fruit sorbet or fruit salad, often served in the guise of "plant-based desserts", which at this point is just outright demeaning. According to market analysts, the worldwide vegan food market will grow at a 9.6% annual rate over the next few years. Supermarkets chains in the United Kingdom and the United States have observed an increase in consumer interest in vegan products and are working towards fulfilling that gap.

Plant-based foods, including sweet snacks are in high demand as the vegetarian lifestyle has expanded and continues to expand. According to GlobalData, less than 1% of US consumers claimed to be vegan in 2014 - however this percentage has risen to 6% just three years later. The market for vegan and plant-based desserts, which is now estimated at $2.68 billion, is set for development as a result of the post-COVID rise in consumer demand for vegan and plant-based foods, and a surge in understanding about animal welfare and the environment.

The ambition behind the available dessert options has shifted dramatically for newer, and more health-conscious buyers - with vegan desserts coming into play as the ideal substitute to snacks that are typically heavy on eggs, butter, milk, cream, and other animal-based additives.

Vegan Snacking is Inclusive

Vegan snacks are all-inclusive, which means they are relevant for a diverse community, guaranteeing that even non-vegan people will show satisfaction after consuming the vegan desserts. To emphasize the importance of having vegan sweets on the menu, these items are mandatory for vegans, regardless of their dietary limitations; including being lactose intolerant, lowering or eliminating cholesterol, and being allergic to eggs etc.

Vegans are a booming industry according to various estimates, however they still make up a very small fraction of the population. Their sweets, on the other hand, draw attention to a relatively broader demographic. Lactose intolerance affects approximately 65% of the world's population. Previously, an upset stomach may have seemed like a small price to pay for savoring delicious snacks. However, as an increasing number of awesome plant-based snack options are becoming readily available, consumers are discovering that paying that small price is less and less necessary.

100% Guilt-Free Sweet Treats

Vegan desserts are your 100% guilt-free treat if you are lactose intolerant or follow a dairy-free diet but have a sweet tooth. Vegan desserts, despite not containing any milk, dairy products, or eggs - do not compromise on a delectable, mouth-watering taste that is as healthy and organic as possible.

If you were a plant-based consumer with a liking for anything sweet, you have probably baked your own snacks or got those same old boring fruit salads and ice lollies on a regular basis. Vegan cakes, muffins, and desserts could be discovered in a gourmet shop or restaurants - however they were not as easily accessible in a standard super market as non-vegan sweets. It's no surprise that vegan snacks appear to be blowing up as an industry, considering that as a whole, the vegan population is expected to continue growing.

For instance, even non-vegan snack bundle providers like Sweet Snacking are placing their support behind plant-based snacks brand Rule Breaker. To match-up to the increasing demand of growing customer base - healthy, prepackaged snacks that are 100% vegan, gluten-free, allergy-friendly, Non-GMO Project verified, and certified by Kof-K, are being added as vegan snacks options. Deep Chocolate Brownie Bites, Birthday Cake Blondies, and Blueberry Lemonade Bites are now readily available, and enjoyable to the sweet tooth of vegans and non-vegans alike.

Brands like Rule Breaker that offers plant-based sweet snacks are quickly defying misconceptions about flavor and texture, while snacks with health advantages and nutritional benefits are also becoming much more prevalent.